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Seventy years ago, the average woman had 5 children, since then the number has halved. It’s even worse in the US, the average woman is having 1.8 children today. Less than the replacement level!

There are a number of factors at play here including:

  1. Delayed childbearing
  2. Economic pressures
  3. Decreased marriage and relationship stability

But the one I want to focus on today is the increased rates of PCOS (Polycystic Ovary Syndrome).

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First, let’s start with what PCOS is: 

  • PCOS (Polycystic Ovary Syndrome) is a condition where the body makes too many male hormones, causing problems like irregular periods, acne, and extra hair growth.
  • It’s also linked to insulin resistance, meaning the body struggles to use insulin properly, which can lead to high insulin levels and make symptoms worse.

How is this related to infertility? 

  • PCOS can make it harder to have a baby because it causes hormone imbalances that stop the body from releasing eggs regularly. Without eggs, pregnancy can’t happen, which is why some women with PCOS struggle with infertility.

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What causes PCOS? Unfortunately, it’s the environment around us…

  • Endocrine-disrupting chemicals (EDCs) found in plastics, pesticides, personal care products, and processed foods interfere with hormones and reproductive health.
  • Poor diet and obesity contribute to lower fertility rates in both men and women.
  • Chronic stress and sleep disruption impact reproductive hormones and pregnancy success rates.

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So what can you do? The good news is you can reverse insulin resistance and restore hormone imbalance!

Where to start?

✅ Eat balanced meals with protein, fiber, and healthy fats

✅ Strength training and daily movements

✅ Reduce processed carbs and sugars

✅ Prioritize quality sleep and stress management

The Importance of Diet

There was a study done in 2005 that tested 11 women with a clinical diagnosis of PCOS. Here’s what they found:

  • “They were instructed to limit their carbohydrate intake to 20 grams or less per day for 24 weeks. In the 5 women who completed the study, there were significant reductions from baseline to 24 weeks in body weight (-12%), percent free testosterone (-22%), LH/FSH ratio (-36%), and fasting insulin (-54%). There were non-significant decreases in insulin, glucose, testosterone, HgbA1c, triglyceride, and perceived body hair. Two women became pregnant despite previous infertility problems.” (source)

More tips to reduce exposure to toxins: 

About Clean Kitchen Nutrition

I go down the aisles of the grocery store so I can help you put the highest quality ingredients into your body!

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